The American Journal of Cardiology

Roberts - Figure 6

Where does cholesterol and fat come from in our diet and what is the difference between saturated and unsaturated fatty acids?

Using simple flip charts, Dr. William C. Roberts, Editor-in-Chief of The American Journal of Cardiology, answers 10 important questions on the causes and treatment of atherosclerosis, including the role of cholesterol and diet, and he provides his formula for a long, healthy life.